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Chinese kibbeling with mie
A nice Chinese recipe. The main course contains the following ingredients: fish, snow peas, sunflower oil, vegetable dish Chinese sweet-sour (615 g), kibbeling (fried, a 225 g) and Chinese egg noodles (250 g).
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Ingredients
Directions
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Cleaning and washing pea pods.
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Heat in wok oil.
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Snow peas for about 2 minutes.
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Add the vegetable dish and heat for approx.
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3 minutes.
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In the meantime, heat up the kibbling according to the instructions for use.
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prepare according to instructions.
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myseres with vegetable dish and kibbling..
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Nutrition
620Calories
Sodium0% DV1.065mg
Fat32% DV21g
Protein72% DV36g
Carbs24% DV72g
Fiber20% DV5g
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