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CQUICKSILVER
Fast miniburgers
Mini burger sandwich with breakfast bacon, baby currant lettuce and whiskey cocktail sauce.
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Ingredients
Directions
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Heat a grill pan or light the barbecue and grill the mini hamburgers 6 minutes. Turn halfway. After 4 minutes, place 1 slice of cheese on each burger and let it melt.
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Meanwhile, bake the bacon. Half roll the white bread and place 1 leaf of lettuce and 1 slice of bacon on the bottom halves.
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Put a little burger on it and add a little cocktail sauce. Place the tops on top and serve.
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Nutrition
195Calories
Sodium13% DV320mg
Fat14% DV9g
Protein22% DV11g
Carbs6% DV17g
Fiber4% DV1g
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