Filter
Reset
Sort ByRelevance
Lisa Jolley
Festive fork with zucchini
A tasty recipe. The starter contains the following ingredients: zucchini, feta ((cheese, pack a 150 g), diced), green olives (without pit), fresh mint (bowl a 15 g) and red pepper (in small rings).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut thin ribbons of the courgette with a peeler or cheese slicer.
-
Wrap 1 piece of cheese, 1 olive, 1 leaf of fresh mint and red pepper in 2 ribbons of zucchini and prick it on a fork.
-
Make as many forks as you want..
Blogs that might be interesting
-
10 minSmall dishmozzarella mini, olive oil, Pesto, cherry / Christmas, fresh basil, olive,capreepers -
25 minAppetizermixed leaf lettuce, cherry / cherry tomatoes, freshly ground pepper, soft goat cheese, honey, thyme, chopped rosemary, olive oil, Red wine vinegar, mustard, salt,mixed lettuce with fried goat cheese and garden herbs -
30 minLunchflour, egg, milk, butter, liquid baking product, white asparagus, olive oil, mascarpone, lemon juice, lemon zest, fresh chervil, fresh dill, almond shavings,pancake with roasted asparagus -
30 minAppetizergreen asparagus, lamb's lettuce, Apple, radishes, avocado, lime, yogurt, basil, basil, egg,spring salad with green asparagus
Nutrition
110Calories
Sodium11% DV260mg
Fat11% DV7g
Protein14% DV7g
Carbs2% DV5g
Fiber20% DV5g
Loved it