Filter
Reset
Sort ByRelevance
Misteme
Fish cakes with spring onion
A nice thai recipe. The starter contains the following ingredients: fish, cucumber, limes, cod fillet, egg, flour, spring onions (in rings), red pepper, ginger syrup (Australian) and oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Scrape the cucumber lengthwise in a long string with a peeler, add some salt to taste and let the cucumber rest.
-
Place 1 lime clean and grate 1 tsp of the green skin, squeeze out the limes.
-
Cut the fish into pieces and puree together with the lime zest, the egg and the flour in the food processor until smooth, season with salt and pepper.
-
Remove the fish from the food processor, scoop half of the spring onions and form 8 flat shapes with wet hands.
-
Cut the red pepper into long thin strips (the seeds can be used to taste, they make the sauce extra spicy).
-
Bring the ginger syrup to the boil with the pepper strips and simmer for 5-10 minutes on a low heat.
-
Turn off the heat and stir in the lime juice.
-
Heat the oil in a frying pan and fry the fishcakes in 7-8 minutes until done, turn them halfway.
-
Dab the cucumber thoroughly dry and spread the strips over four plates.
-
Place the fish cakes next to it and serve with the sweet pepper sauce.
-
Sprinkle the dish with the rest of the spring onion..
Blogs that might be interesting
-
15 minAppetizerdry white wine, butter, curry powder, Mussels, fresh parsley,mussels with curry wine sauce
-
30 minAppetizerfennel bulb, White wine vinegar, olive oil, arugula, danablu, half walnuts,fennel salad with blue cheese
-
22 minAppetizerpavé campagnard (bread), farm brie, extra virgin olive oil, White wine vinegar, garlic, cranberry compote, chicory, young leaf lettuce with lamb's lettuce,salad with brie and cranberry vinaigrette
-
20 minAppetizerBrie, grape juice, chives, parsley, milk, onion, pak choi, shrimps, black pepper from the mill, cooking cream, garlic clove, olive oil,frothy breeze soup from wendy dekker
Nutrition
315Calories
Sodium22% DV535mg
Fat17% DV11g
Protein54% DV27g
Carbs9% DV27g
Fiber20% DV5g
Loved it