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Demdessertstho
Fish packages with potato salad
A tasty recipe. The main course contains the following ingredients: fish, pangasius fillet (fish, a ca. 220 g), olives filled with anchovies (200 g), (olive) oil, potato slices (700 g), apple, raw vegetable salad (a 150 g), mayonnaise and vinegar.
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Ingredients
Directions
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Divide fish into 4 equal pieces.
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Drain and halve the olives.
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Dab 4 large sheets of aluminum foil with 1/2 tbsp oil and distribute fish and olives.
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Sprinkle with salt and drizzle 1/2 tbsp of oil over it.
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Folding foil.
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Place fish packets on hot barbecue or grill for about 7 minutes.
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Meanwhile, potato slices in plenty of boiling water with salt to taste in about 8 minutes.
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Drain and rinse with cold water.
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Clean apple and cut into slices.
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Mix potatoes with apple, raw vegetables, residual oil, mayonnaise and vinegar.
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Season with salt and pepper.
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Divide fish packages and salad into 4 plates..
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Nutrition
484Calories
Sodium0% DV1.130mg
Fat37% DV24g
Protein52% DV26g
Carbs14% DV41g
Fiber40% DV10g
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