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Armi
Fish plate
A tasty recipe. The main course contains the following ingredients: fish, pommes duchesse (potato candies, freezer a 450 g), salmon fillet with shrimps and sour cream sauce (frozen, a 2 pieces), Dutch shrimp (100 g, refrigerator) and fresh chives (a 25 g ).
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Ingredients
Directions
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prepare duchesse according to instructions.
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Salmon fillet with sauce heating instructions.
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Spread fish with sauce over four warm plates and garnish with shrimps and sprigs of chives.
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place duchesse next to it.
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Tasty with green beans..
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Nutrition
410Calories
Sodium0% DV1.045mg
Fat31% DV20g
Protein60% DV30g
Carbs10% DV29g
Fiber36% DV9g
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