Filter
Reset
Sort ByRelevance
Sassy Moroccan
Gourmet shrimp
A tasty recipe. The side dish contains the following ingredients: fish, king prawns ((500 g, frozen), thawed), chilli powder, mature cheese and breakfast bacon (meat products).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the shrimps and remove the intestinal tract, leave the tail. Put the shrimps in a bowl and scoop with the chili powder. Let stand for 10 minutes.
-
Cut the slices of cheese into 6 bars each. Place 1 strip of cheese on each slice of bacon and wrap the shrimp with it. Secure with a cocktail stick. Make 11 portions. Heat a gourmet pan and fry in 3 min. Around golden brown and done.
Blogs that might be interesting
-
60 minSide dishromatomat, shallot, garlic, traditional olive oil, granulated sugar, salt, sprig of rosemary,soup of roma tomatoes
-
25 minSide dishpumpkin, vegetable stock of tablet, dried laurel leaves, creme fraiche, curry powder,pumpkin puree
-
70 minSide dishhazelnut, flour, fine cristalsugar, butter, extra pure choclade, ginger balls,chocolate-nut-ginger cakes
-
15 minSide dishsweet onion, milk, fresh parsley, olive oil, White wine vinegar,sweet onion salad
Nutrition
70Calories
Sodium2% DV50mg
Fat6% DV4g
Protein18% DV9g
Carbs1% DV3g
Fiber24% DV6g
Loved it