Filter
Reset
Sort ByRelevance
AMANDA43
Green beans with pine nuts
A tasty recipe. The vegetarian side dish contains the following ingredients: broken green beans (500 g), butter, pine nuts (65 g) and (freshly ground) pepper and salt.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the beans al dente and drain.
-
Meanwhile melt butter in saucepan.
-
Add pine nuts and color lightly brown.
-
Pour butter over green beans and season with salt and pepper..
Blogs that might be interesting
-
30 minSide dishMihoen, lime, granulated sugar, fish sauce, tap water, bunch onion, cucumber, radish, rice skin, fresh fresh mint, fresh crayfish, bean sprouts,rice-leaf lilies with crayfish
-
10 minSide dishcider vinegar, White wine vinegar, Red pepper, cumin powder (djinten), peanut oil, sunflower oil, coriander,chili-coriander dressing
-
15 minSide dishsmall chip off bread, tuna with olive oil, parsley, capers, orange, mayonnaise,crostini with tuna
-
20 minSide disholive oil, White bread, walnut, Broccoli, blue cheese,broccoli with walnuts and blue cheese
Nutrition
195Calories
Sodium6% DV145mg
Fat25% DV16g
Protein10% DV5g
Carbs3% DV9g
Fiber0% DV0g
Loved it