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Green beans with pine nuts
 
 
4 ServingsPTM15 min

Green beans with pine nuts


A tasty recipe. The vegetarian side dish contains the following ingredients: broken green beans (500 g), butter, pine nuts (65 g) and (freshly ground) pepper and salt.

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Directions

  1. Cook the beans al dente and drain.
  2. Meanwhile melt butter in saucepan.
  3. Add pine nuts and color lightly brown.
  4. Pour butter over green beans and season with salt and pepper..


Nutrition

195Calories
Sodium6% DV145mg
Fat25% DV16g
Protein10% DV5g
Carbs3% DV9g
Fiber0% DV0g

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