Filter
Reset
Sort ByRelevance
AMANDA43
Green beans with pine nuts
A tasty recipe. The vegetarian side dish contains the following ingredients: broken green beans (500 g), butter, pine nuts (65 g) and (freshly ground) pepper and salt.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the beans al dente and drain.
-
Meanwhile melt butter in saucepan.
-
Add pine nuts and color lightly brown.
-
Pour butter over green beans and season with salt and pepper..
Blogs that might be interesting
-
23 minSide dishchampions, Hamburgers, extra mature cheese, lettuce, cooked beet, mustard,australian citizen -
20 minAppetizersticking potato, arugula, young farmers cheese, olive oil, lemon juice,potato turret with farmhouse cheese and arugula -
15 minSide dishcranberry compote (pot), frozen blueberries (250 gr.), frozen raspberries (250 gr.), pomegranate, carambola,fast cranberry compote -
50 minSide dishRed onion, Red pepper, green asparagus tips, traditional olive oil, Gourmet falafel spicy, Lebanese wrap, baba anoesch, white cheese, beet julienne,Lebanese wraps with falafel, white cheese and grilled vegetables
Nutrition
195Calories
Sodium6% DV145mg
Fat25% DV16g
Protein10% DV5g
Carbs3% DV9g
Fiber0% DV0g
Loved it