Filter
Reset
Sort ByRelevance
Dethbert
Green tagliatelle with blue cheese sauce and croutons
A tasty Italian recipe. The vegetarian starter contains the following ingredients: green tagliatelle, salt, sage (from bag of fresh Italian spice mix), orange juice, magor cheese, medium dry sherry, pepper and croutinos walnut / herbs (25 g Knorr).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook in the pan with plenty of boiling water and salt tagliatelle in approx.
-
6 minutes.
-
Preheat four deep plates.
-
Sage sage leaves in very fine strips.
-
Fry orange juice and magor with stirring until nice, smooth sauce is created.
-
Season with sherry, salt and pepper.
-
Drain Tagliatelle in colander and create sauce.
-
Create Tagliatelle in warm plates.
-
Sprinkle croutinos and sage over it..
Blogs that might be interesting
-
30 minAppetizerApple, smoked bacon, white almonds, garlic, dry white wine, lemon, chicory, pomegranate, almond shavings, fresh mint, mustard, White wine vinegar, cider vinegar, olive oil,stuffed apple with fresh chicory salad
-
20 minSmall dishcream cheese, capers, Apple, sweet pickle, leg ham, olive oil, white balsamic vinegar, White bread,salad with ham terrine
-
30 minAppetizersnack cucumber, shallot, butter, garden herbal bouillon, dill, sour cream, old-fashion cake, salt and pepper,cold cucumber soup with dill
-
30 minAppetizerflour, mature cheese, butter, egg, olive oil, onion, tomato cubes, Beef broth, Sesame seed, fresh coriander,warm winter soup
Nutrition
305Calories
Sodium0% DV1.120mg
Fat26% DV17g
Protein28% DV14g
Carbs9% DV26g
Fiber40% DV10g
Loved it