Filter
Reset
Sort ByRelevance
Cypress
Grilled chicken with sweet potato spaghetti and tomato sauce
Pasta dish with spaghetti, fresh tomato sauce and grilled chicken tenderloins.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare the tomato soup fresh package according to the instructions on the packaging, add less water and leave the bouillon tablets. Puree to sauce.
-
Mix the funghi trifolati with the oil.
-
Brush the chicken with the herb oil. Heat the grill pan without oil or butter and grill the chicken in 8 minutes until done. Times regularly.
-
Meanwhile, cook the spaghetti al dente according to the instructions on the package.
-
Add the freshly-ground potato spaghetti the last minute. Drain and distribute over the bowls or plates.
-
Spoon the tomato sauce on it and spread the grilled chicken over it.
Blogs that might be interesting
-
15 minMain dishflour, flour, butter, chanterelle, mixed mushroom, olive oil, onion, steak, sweet potato, flour, beef broth, egg,mushroom pie with beef and sweet potato -
30 minMain dishWhite rice, lemon, victoria perch fillet, onions, olive oil, leeks, cabbage, zucchini,stewed fish with stir-fry of vegetables -
30 minMain dishbacon, sambal, ketjapmarinade, leeks, oil, liquid baking product, shiitake, Chestnut mushroom,stir-fried leeks with shiitake and bacon -
40 minMain dishcourgettes, half-to-half-chopped, dried tomatoes on oil, dried Provençal herbs, tomato cubes, garlic, sugar, olive oil,zucchini stuffed with minced meat
Nutrition
530Calories
Sodium8% DV200mg
Fat11% DV7g
Protein58% DV29g
Carbs27% DV82g
Fiber40% DV10g
Loved it