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Grilled lamb chops with mustard and rosemary
 
 
4 ServingsPTM30 min

Grilled lamb chops with mustard and rosemary


A tasty recipe. The main course contains the following ingredients: meat, garlic (pressed), mustard (spicy), olive oil, lemon (scrubbed), fresh rosemary and lamb chops.

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Directions

  1. In a bowl stir garlic, mustard and oil together.
  2. Mix half of lemon zest over mustard mixture.
  3. Cut the rosemary needles very finely and mix with mustard mixture, add 1/2 tsp salt and pepper.
  4. Rub lamb chops with mustard mixture on both sides and marinate for at least 15 minutes.
  5. Meat on barbecue in 8-10 min.
  6. On both sides from the outside brown and inside rosé bake, regularly turning.
  7. Tasty with risotto with roasted peppers and spinach (see recipe elsewhere on this site)..


Nutrition

290Calories
Sodium8% DV185mg
Fat37% DV24g
Protein38% DV19g
Carbs0% DV1g
Fiber8% DV2g

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