Filter
Reset
Sort ByRelevance
Krystal L.
Grilled pork chop with piccalilly
A tasty recipe. The main course contains the following ingredients: meat, butter, potatoes (700 g), cabbage lettuce, spring onions, salad dressing balsamic vinegar (270 ml bottle), hamburger chops and piccalilli (pot a 290 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill.
-
Fry butter in casserole and bake the potatoes according to the instructions for use.
-
Wash, dry and tear into pieces.
-
Cut the forest onions into rings.
-
Mix lettuce with spring onions and dressing.
-
Pour chops with salt and pepper.
-
Chops in 15 min.
-
Cooking, occasionally turning.
-
Serve chops with lettuce, potatoes and piccalilli..
Blogs that might be interesting
-
30 minMain dishsmoked bacon cubes, Tuscan sausages, onion, garlic, celery, winter carrot, tomato cubes, Spaghetti,spaghetti with tomato sauce and sausages
-
30 minMain dishsunflower oil, onion, garlic, garam masala, curry powder, chicken bolt, potato, chicken bouillon, green bean, egg, sunflower oil, roti pancake, tortilla wrap,homemade roti with chicken
-
50 minMain dishfresh sausage, rapeseed oil, eggplant, sprig of rosemary, ground cumin, mild paprika, cannellini canned beans, sieved tomatoes, Red wine,cannellini beans with sausage
-
15 minMain dishbaby potatoes, onions, liquid margarine, beef burgers, peas extra fine,gypsy trotters with peas and hamburger
Nutrition
425Calories
Sodium3% DV65mg
Fat26% DV17g
Protein68% DV34g
Carbs12% DV35g
Fiber40% DV10g
Loved it