Filter
Reset
Sort ByRelevance
Krystal L.
Grilled pork chop with piccalilly
A tasty recipe. The main course contains the following ingredients: meat, butter, potatoes (700 g), cabbage lettuce, spring onions, salad dressing balsamic vinegar (270 ml bottle), hamburger chops and piccalilli (pot a 290 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill.
-
Fry butter in casserole and bake the potatoes according to the instructions for use.
-
Wash, dry and tear into pieces.
-
Cut the forest onions into rings.
-
Mix lettuce with spring onions and dressing.
-
Pour chops with salt and pepper.
-
Chops in 15 min.
-
Cooking, occasionally turning.
-
Serve chops with lettuce, potatoes and piccalilli..
Blogs that might be interesting
-
385 minMain dishGreek yoghurt, oil, orange, garlic, cinnamon powder, ground cardamom (spices), ginger powder (djahé), chicken fillets,lebanese chicken kebabs -
25 minMain dishcrumbly potatoes, Broccoli, butter or margarine, veal schnitzels, salt and pepper, creme fraiche, fresh parsley, garlic,veal schnitzels with roasted potatoes -
75 minMain dishRed pepper, traditional olive oil, lemon, quail egg, frozen garden peas, fresh basil, extra virgin olive oil, yellow / orange cherry tomatoes, fresh haricots verts, carrot, small red onion, small onion, zucchini, radish, cucumber, fresh fennel bulb, garlic, baby romole lettuce, fresh flat parsley, salted anchovy in oil, Taggia olives, tuna pieces in oil,alain carons niçoise de legumes -
160 minMain dishSesame seed, thyme, extra virgin olive oil with garlic and chili pepper, chicken medallions, oil, sesame oil, Spinach, lemon juice, lemons,spicy chicken skewers with sesame spinach
Nutrition
425Calories
Sodium3% DV65mg
Fat26% DV17g
Protein68% DV34g
Carbs12% DV35g
Fiber40% DV10g
Loved it