Filter
Reset
Sort ByRelevance
Krystal L.
Grilled pork chop with piccalilly
A tasty recipe. The main course contains the following ingredients: meat, butter, potatoes (700 g), cabbage lettuce, spring onions, salad dressing balsamic vinegar (270 ml bottle), hamburger chops and piccalilli (pot a 290 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill.
-
Fry butter in casserole and bake the potatoes according to the instructions for use.
-
Wash, dry and tear into pieces.
-
Cut the forest onions into rings.
-
Mix lettuce with spring onions and dressing.
-
Pour chops with salt and pepper.
-
Chops in 15 min.
-
Cooking, occasionally turning.
-
Serve chops with lettuce, potatoes and piccalilli..
Blogs that might be interesting
-
40 minMain dishgarlic, extra virgin olive oil, fresh spinach, rusk, Parmigiano Reggiano, dried rosemary, medium sized egg, Cherry tomatoes, Red pepper, fresh spaghetti all'uovo,spaghetti with spinach balls
-
20 minMain dishkibbling, cool fresh broccoli, Red onion, fresh coriander, fresh mango, fresh snow peas, egg noodles, (peanut) oil, soy-ginger-sesame dressing,stir-fry noodles with broccoli, mango and quibbling
-
30 minMain dishoil, chicken fillets, wrapt tortillas, tomatoes, carrot julienne, corn kernels, grated young cheese,whip horns
-
20 minMain dishmie, onion, paprika mix, sunflower oil, Chinese sweet-sour sauce, fruits de mer, ketjapmarinade,noodles with chinese seafood sauce
Nutrition
425Calories
Sodium3% DV65mg
Fat26% DV17g
Protein68% DV34g
Carbs12% DV35g
Fiber40% DV10g
Loved it