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Bubba's Mom
Grilled rib chop with pear dressing
A tasty Dutch recipe. The main course contains the following ingredients: meat, ribs (approx. 100 g), oil, salt, pepper and pear dressing (recipe elsewhere on the site).
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Ingredients
Directions
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Grill pan until hot.
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Spread thin ribs with oil.
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Sprinkle with salt and pepper and grill in approx.
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10 minutes until tender and light brown, halfway turning.
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Place chops on four plates.
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Dressing about it and creating it next to it..
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Nutrition
288Calories
Sodium10% DV230mg
Fat31% DV20g
Protein46% DV23g
Carbs1% DV4g
Fiber12% DV3g
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