Filter
Reset
Sort ByRelevance
Valsauce
Indian meatballs with sweet sauce
Meatballs with homemade sweet sauce
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the minced meat in a bowl and mix with the soy sauce, peanut butter and sambal. Season with salt and pepper.
-
Turn balls of the size of a walnut.
-
Heat a frying pan and fry the balls without oil or butter in 8 min. Brown and done. Remove from the pan and allow to cool.
-
Put the soy sauce marinade into a bowl and mix with the chili sauce. Take the balls and sauce in separate containers.
Blogs that might be interesting
-
25 minLunchMihoen, fresh ginger, soy sauce, sesame oil, steak, romaine lettuce, spring / forest onion, root, lime, peanut, coriander,Vietnamese salad wraps with steak
-
20 minLunchsunflower oil, Red onion, chestnut mushrooms, Thai Red curry pasta, chicken broth with meat, chicken broth tablet, coconut milk, lime, basil, coriander,thai broth with chicken
-
20 minLunchbread, Barbecue sauce, arugula, mixed leaf lettuce, smoked chicken fillet (meat products), avocado, lemon juice, mature cheese, dried tomato on oil,club sandwich with smoked chicken and avocado
-
15 minLunchtortilla wrap, zucchini, pecans, dried thyme, soft goat cheese,'flatbread' with zucchini and goat's cheese
Nutrition
465Calories
Sodium16% DV375mg
Fat52% DV34g
Protein50% DV25g
Carbs5% DV14g
Fiber8% DV2g
Loved it