Filter
Reset
Sort ByRelevance
MANDM1995
Italian lamb chops
A tasty Italian recipe. The main course contains the following ingredients: meat, lemon (cleaned), olive oil, garlic (finely chopped), Italian (herbs (20 g)) and lamb chops.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel lemon zest and press fruit. In a small bowl, mix olive oil, lemon zest, lemon juice and garlic. Grate the herbs with a small pan and create a marinade. Place lamb chops in marinade and shovel a few times. Cover dish and marinate in refrigerator for about 1 hour. Cutlets a few times.
-
Take lamb chops from marinade and drain. Cutlets on greasy griddle or grill topper on each side approx. 4 min. Grilling. Cut chops a few times with the remaining marinade. Delicious with salsa verde and grilled fennel with perennial cheese.
Blogs that might be interesting
-
15 minMain dishcajun spice mix, traditional olive oil, beef strips, potato wedges, unsalted butter, romatomat, canned corn, baby cream lettuce,texmex beef strips with baby cream -
60 minMain dishchorizo sausage, chicken breast, Red pepper, onion, deep-frozen freshwater giant shrimp, traditional olive oil, tomato cubes, fresh peas, saffron, risotto rice, chicken broth from tablet,richly filled paella -
30 minMain dishpotatoes, rosemary, garlic, extra virgin olive oil, endive, olives, jaserrano,Mediterranean endive stew -
25 minLunchlemon, cinnamon stick, Red wine, cooking pear, walnut, mixed leaf lettuce, soft goat cheese, honey, breakfast bacon, raw ham, fresh thyme, Gingerbread, Orange Marmelade, apricot jam, orange, nut oil, peanut oil, dijon mustard, balsamic vinegar, red fruit vinegar,autumnal salad with goat cheese, stew pears and gingerbread
Nutrition
350Calories
Sodium0% DV1.505mg
Fat37% DV24g
Protein56% DV28g
Carbs15% DV46g
Fiber28% DV7g
Loved it