Filter
Reset
Sort ByRelevance
Mikekey
Japanese côte de boeuf
Japanese côte de boeuf with soy sauce, ginger syrup, horseradish and sesame seed.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Dab the meat dry with kitchen paper. Slice the garlic. Mix the soy sauce, sesame oil, white wine, ginger syrup and the garlic.
-
Roll the meat through the marinade and put covered in the refrigerator for 1 hour. Times regularly.
-
Mix the soy sauce, sesame oil and ginger syrup. Keep this dip covered until use.
-
Allow the meat to reach room temperature in about 45 minutes. Remove the meat from the marinade, but do not discard the marinade.
-
Heat the oil in a frying pan and fry the meat over medium heat for 5-6 min. Around brown. Brush with a little marinade and turn down the heat.
-
Roast the meat with the lid diagonally on the pan in about 30 min. Medium.
-
Turn regularly and continue to cover with the marinade. If the bottom of the pan turns too dark, you can add a few tablespoons of water.
-
Remove the meat from the pan, place on a large plate and let rest for 10 minutes under aluminum foil.
-
Peel and grate the ginger in the meantime. Squeeze out the lemon. Mix with the mayonnaise and horseradish. Season with salt, pepper and lemon juice.
-
Roast the sesame seeds in a frying pan without oil or butter in 3 min. Golden brown.
-
Cut the meat into slices of ½ inch and sprinkle with the sesame seed. Serve with the mayonnaise and soy chicken.
Blogs that might be interesting
-
15 minMain dishgarlic chives, capers, beef tartar, celery salt, liquid gravy with onion and garlic, Tabasco, unsalted butter, dijon mustard,tartar with garlic chives
-
25 minMain dishchicken, butter, oil, onion, celery, thyme, lemon, butter, olive oil, garlic, fresh thyme, laurel leaf, lemon, coarse sea salt,stuffed chicken
-
25 minMain dishfarro, garlic, mushrooms for pasta, smoked chicken fillet, traditional olive oil, wild spinach, Parmigiano Reggiano, hazelnut oil,farro with chicken, spinach and mushrooms
-
20 minMain dishSpaghetti, olives with white cheese, minced beef, egg, bread-crumbs, olive oil, tomato sauce, vinegar, lettuce with garden herbs,spaghetti with olive meatballs
Nutrition
610Calories
Sodium5% DV130mg
Fat71% DV46g
Protein80% DV40g
Carbs3% DV9g
Fiber8% DV2g
Loved it