Filter
Reset
Sort ByRelevance
Gina Mann Crawford
Lamb chops with garlic cream
A tasty recipe. The main course contains the following ingredients: meat, garlic, olive oil, crème fraîche (200 ml), caraway seed and lamb chops (a 4 pieces).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Light the barbecue. Cut the top cap of the bread roll garlic so that the toes become visible. Place in the aluminum container and drizzle with 1 tbsp oil. Pof 20 min on the barbecue. Times regularly. Cool slightly and push the garlic cloves out. Squeeze the garlic cloves and mix them with the crème fraîche and 2 tbsp oil. Season with salt and pepper.
-
Roast the caraway seeds in a frying pan without oil or butter for 2 minutes. Brush the meat with the rest of the oil and sprinkle with salt and pepper.
-
Grill the meat on the barbecue for about 4 minutes. Regularly. Sprinkle with the caraway seed and serve with the garlic cream.
Blogs that might be interesting
-
20 minMain disholive oil, potato slices, zucchini, vine tomatoes, Mozzarella, Parmesan cheese, mature cheese, green pesto, basil,courgette dish with tomato and mozzarella
-
15 minMain dishpandan rice, frozen cod fillet, yellow curry paste, medium sized egg, cornstarch, peanut oil, pak choi, chili sauce,fish cakes with rice, bok choy and chili sauce
-
55 minMain dishgarlic, olive oil, ground cumin (djinten), black pepper, lamb racks,rack of lamb with cumin
-
25 minMain dishparsley, raw ham, ginger balls, turkey mince, salt and pepper, butter, curry powder, cream culinary,turkey meatballs with curry gravy
Nutrition
540Calories
Sodium7% DV165mg
Fat74% DV48g
Protein50% DV25g
Carbs0% DV1g
Fiber8% DV2g
Loved it