Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Macaroni with corned beef
 
 
4 ServingsPTM15 min

Macaroni with corned beef


Pasta with corned beef bell pepper and tomato sauce

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Cook the macaroni al dente according to the instructions on the package. Drain the pasta and remove the pan from the heat.
  2. Chop the onion and cut the pepper into pieces. Cut the tomatoes into cubes.
  3. Heat the oil in another pan and fry the onion for 4 minutes. Add the corned beef and pepper cubes and let it cook for 2 minutes.
  4. Add the tomatoes, the corn and the pasta sauce and warm for another 3 minutes. Season with salt and pepper.
  5. Add the macaroni, mix well and warm for a while.


Nutrition

635Calories
Sodium35% DV840mg
Fat43% DV28g
Protein50% DV25g
Carbs24% DV72g
Fiber20% DV5g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407