Filter
Reset
Sort ByRelevance
AROEL
Marinated bacon patties with ginger
A tasty recipe. The main course contains the following ingredients: meat, white rice, sweet soy sauce, curry powder, Chinese (bakgember with some syrup (pot of 250 g)), lemon juice, bacon patties, wok oil and Thai stir-fry mix (a 400 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil rice according to directions on packaging.
-
Mix 4 tbsp, curry powder, 1 tbsp syrup of baking ginger and lemon juice in a small dish.
-
Cut bacon pieces into 5 pieces and add each.
-
Mix well and marinate for at least 20 minutes.
-
Drizzle pieces of meat with kitchen paper and fry in a pan over medium heat for approx.
-
15 min.
-
Turning regularly.
-
Add marinade at the last minute, shovel and turn off fire.
-
Meanwhile, oil in wok heating.
-
Stir in vegetables for 4 minutes.
-
Stir in rice, baking ginger and 2 tbsp.
-
Marinade and cook for 2 min.
-
Stir out rice with vegetables on 4 plates and place bacon strips on it..
Blogs that might be interesting
-
20 minMain disholive oil, minicrills, zucchini, dried thyme, redfish fillet, smoked bacon,fish finches with thyme balls and zucchini
-
35 minMain dishsteak, traditional olive oil, crop endive, mushrooms, Tasty vine tomato, paprika mix, extra virgin olive oil,steak with grilled vegetables
-
25 minMain dishsomething crumbly potatoes, unsalted butter, beef steak the boeuf, fresh farmer soup vegetable, Chestnut mushroom, semi-skimmed milk, Parmigiano Reggiano,steak the boeuf with puree and mushrooms
-
30 minMain dishgrilled red pepper, zucchini, onion, butter, risotto rice, dry white wine, vegetable stock, grilled pieces,pepper risotto with grilled pieces
Nutrition
913Calories
Sodium5% DV125mg
Fat69% DV45g
Protein62% DV31g
Carbs32% DV96g
Fiber16% DV4g
Loved it