Filter
Reset
Sort ByRelevance
Tanyap
Mediterranean multigrain bread
A nice Mediterranean recipe. The vegetarian snack contains the following ingredients: pine nuts, fresh green pesto (a 100 g tray), multigrain bread mix, dried tomatoes on oil (in strips) and black olives without piping (in quarters).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Dried pine nuts in a dry frying pan until golden brown and let cool on plate.
-
Fill baking tin successively with 250 ml water, pesto, bread mix, to, olives and pine nuts.
-
Enable bread machine on a sweet bread program..
Blogs that might be interesting
-
140 minSnackoil for frying, root, zucchini, fresh mint, peanuts, filo puff pastry, oil, bean sprouts,vegetarian spring rolls (vietnam) -
55 minSnackbuttered puff pastry, grated old cheese, curry powder, olive oil, flour, egg, unsalted cashew nuts,crunchy curry cheese biscuits -
10 minSnackWhite bread, unsalted butter, fresh cream, coarse Zaanse mustard, sauerkraut, smoked duck breast fillet,sauerkraut salad with smoked duck -
20 minSnackshawarma sandwiches, pine nuts, arugula, garlic dressing, (olive oil, brine,mini pita with warm salted meat
Nutrition
175Calories
Sodium38% DV920mg
Fat14% DV9g
Protein14% DV7g
Carbs6% DV17g
Fiber20% DV5g
Loved it