Filter
Reset
Sort ByRelevance
Tanyap
Mediterranean multigrain bread
A nice Mediterranean recipe. The vegetarian snack contains the following ingredients: pine nuts, fresh green pesto (a 100 g tray), multigrain bread mix, dried tomatoes on oil (in strips) and black olives without piping (in quarters).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Dried pine nuts in a dry frying pan until golden brown and let cool on plate.
-
Fill baking tin successively with 250 ml water, pesto, bread mix, to, olives and pine nuts.
-
Enable bread machine on a sweet bread program..
Blogs that might be interesting
-
45 minSnackminced beef, egg, mustard, onion, nutmeg, ground cayenne pepper, tomato paste, bread-crumbs, butter, Martini Bianco, salsa sauce mild,martini balls -
10 minSnackhare fillets, Red wine, forest fruit jam, dried thyme, freshly ground black pepper, butter,hare fillet medallions with forest fruit sauce -
40 minSnackbaking powder, cayenne pepper, salt, self-raising flour, unsalted butter, Trappist cheese, bunch onion, Zaanse mustard, buttermilk, chives, cream cheese,savory scones with Trappist cheese -
30 minSnackfrozen butter butter puff pastry, hazelnut, grated old cheese,cheese stems of puff pastry
Nutrition
175Calories
Sodium38% DV920mg
Fat14% DV9g
Protein14% DV7g
Carbs6% DV17g
Fiber20% DV5g
Loved it