Filter
Reset
Sort ByRelevance
Chazmataz
Mild rice
A delicious indonesian recipe. The vegetarian side dish contains the following ingredients: onion, garlic, ginger root, oil, cloves, cinnamon stick, nutmeg, quick cooking rice and salt.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice onion and garlic and finely chop.
-
Ginger peel and grate.
-
Heat oil in pan and gently fry onion and garlic for about 1 minute.
-
Ginger, cloves, cinnamon, pinch nutmeg and add rice and gratin in approx.
-
1 minute.
-
Add water and salt tip of salt so that rice is just underneath, covered for 8 minutes.
-
Drain the rice and leave it covered for 15 minutes.
-
Remove cloves and cinnamon stick.
-
Serving rice with fried onions and slices of cucumber..
Blogs that might be interesting
-
15 minSide dishshallot, garlic, traditional olive oil, fresh sliced string beans, dried savory, cannellini canned beans, dried cranberries,string beans and white beans -
25 minSide dishcouscous, curry powder, cumin powder (djinten), raisins, olive oil, lemon, Red onion, celery, flat leaf parsley, feta, white cheese,couscous with celery and raisins -
20 minSide dishpod, zucchini, fennel bulb, watercress, arugula, green apple, white hazelnuts, Apple juice, balsamic vinegar, olive oil,green salad with apple-balsamic dressing -
40 minSide dishshallot, unsalted butter, cognac, meat fond, fresh cream, green peppercorns,green-pepper cream sauce
Nutrition
270Calories
Sodium4% DV85mg
Fat9% DV6g
Protein10% DV5g
Carbs17% DV50g
Fiber0% DV0g
Loved it