Filter
Reset
Sort ByRelevance
Mary P.
Mint tomatoes with mint
A tasty Italian recipe. The vegetarian side dish contains the following ingredients: tomatoes, garlic (finely chopped), fresh mint (chopped), olive oil, coarse sea salt and freshly ground black pepper (freshly ground).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the tomatoes in half lengthwise and place them in a dish with the cut surface. Divide the garlic and fresh mint. Sprinkle with the olive oil and add salt and pepper to taste.
-
Place the tomatoes on the convex side on a greased grill or grill topper. Grill them over hot heat for 2-3 minutes. Slide them to a less hot part of the barbecue and cover them loosely with a piece of aluminum foil or the lid. Roast for about 5 minutes until the tomatoes are soft and warm but still firm.
Blogs that might be interesting
-
20 minSide dishcucumber, watermelon, Red onion, fresh fresh mint, fresh chives, spring / forest onion, Red pepper, garlic, lime, lemon,american salsa -
35 minSide dishmeat broth tablet, butter, onion, White rice, cut red cabbage, Chinese herbs,red cabbage puree -
870 minSide dishdried kidney beans, garlic, tomato cubes, sprig of rosemary, thin bacon strips, beef broth tablet, water,kidney beans with bacon in tomato sauce -
25 minSide dishWhite rice, dried oregano, olive oil, cinnamon, eggplant,rice trumpet with eggplant
Nutrition
70Calories
Sodium39% DV940mg
Fat8% DV5g
Protein4% DV2g
Carbs1% DV4g
Fiber28% DV7g
Loved it