Filter
Reset
Sort ByRelevance
BGILL
Noodles with broccoli and tuna
A tasty recipe. The main course contains the following ingredients: fish, tuna steak (frozen, a 2 pieces), fish sauce (bottle of 200 ml), sesame oil, mienestjes (pack a 500 g), broccoli florets (frozen, bag a 1 kg), lemon juice, sesame seeds and carrot julienne (150 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Place tuna steaks on the plate and defrost.
-
Mix 1 tbsp fish sauce and 1 tbsp sesame oil and cover with fish.
-
Cook according to directions on packaging.
-
Broccoli cook according to directions on packaging.
-
Mix lemon juice, 2 tbsp fish sauce, 1 tbsp sesame oil, 1 tbsp sesame seed and pepper to taste until dressing.
-
Cut off broccoli and halve florets with a knife.
-
Preheat the cooking pan.
-
Mie, broccoli, carrot and dressing in pan mix and well warm.
-
Tuna in hot grill pan on each side 2 min.
-
Grilling.
-
Mion on plates, put tuna on it.
-
Sprinkle with the rest of sesame seeds..
Blogs that might be interesting
-
20 minMain dishtagliatelle, wild salmon fillet, frozen, avocado, whipped cream, dill,pastabowl with salmon and avocado -
20 minMain dishbunch onions, fresh parsley, eggs (M), cut endive, egg herbs, salt, olive oil, brown casino bread,scrambled eggs with endive -
80 minMain dishduck breast fillet, fennel seed, aniseed, 4-season pepper, dried rosemary, shallot, garlic, fresh thyme, laurel leaf, wheat flour, pastis aniseed, meat fond,slowly cooked duck breast fillet with shallot gravy -
30 minMain dishsweet potato, celeriac, butter, (merguez) sausage, warm milk, Apple, thyme, rosemary, Red onion,sweet potato stew with celeriac, apple and thyme
Nutrition
640Calories
Sodium30% DV730mg
Fat43% DV28g
Protein74% DV37g
Carbs20% DV60g
Fiber64% DV16g
Loved it