Filter
Reset
Sort ByRelevance
Kelsey
Noodles with king prawns and hoisin sauce
Mie with shrimps, wok vegetables, spring onions and sesame seeds.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the noodles according to the instructions on the package.
-
In the meantime, cut the spring onion into fine rings.
-
Heat a frying pan without oil or butter and toast the sesame seed in 3 min. Golden brown.
-
Heat the sesame oil in a stirring stir-fry the shrimp 2 min. Add the wok vegetable and stir 2 min.
-
Add the hoisin sauce and half of the spring onion and heat over a high heat in 1 min.
-
Add the noodles, mix well and spread over the plates. Sprinkle with the rest of the spring onion and the sesame seeds.
Blogs that might be interesting
-
15 minMain dishSpaghetti, mushrooms, tomatoes, fluid every day, lean ground beef, water, mix for spaghetti con fungi,spaghetti con funghi
-
45 minMain dishchicken wings seasoned, crumbly potato, onion, meat tomato, garlic, traditional olive oil, fresh spinach,chicken wings with portuguese potatoes
-
20 minMain dishsaveloy, Tuscan sausages, Red onions, chestnut mushrooms, flat leaf parsley, garlic, olive oil,sausage onion skewers
-
20 minMain dishfusilli, farfalle, pancetta, cucumber, iceberg lettuce, Mozzarella, fresh basil, basil, mayonnaise, mustard, honey, chicken bouillon, balsamic vinegar, olive oil,pasta pancetta with cucumber and mozzarella
Nutrition
645Calories
Sodium0% DV1.760mg
Fat15% DV10g
Protein72% DV36g
Carbs33% DV98g
Fiber28% DV7g
Loved it