Noodles with spring onions and giant shrimps

Name: noodles with spring onions and giant shrimps
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 tablespoons sesame oil; 1 bag giant shrimp (500 g) thawed; 2 bags bunch onions; 1 tray Chinese noodles goreng ready for cooking 500 g; 1 tablespoon lemon juice

A nice Chinese recipe. The main course contains the following ingredients: fish, sesame oil, king prawns ((500 g) thawed), spring onions, Chinese noodles goreng (500 g) and lemon juice.

Ingredients

Kitchen Stuff

stir fry

Directions

Heat 2 tablespoons of oil in a stir-fry stir-fry, stirring the king prawns in 7-10 minutes.
In the meantime, cut the spring onion into coarse rings, keeping the white and the green apart.
Take the giant shrimps from the wok.
Fry the white of the spring onion in the wok for 1-2 minutes.
Add the noodles and stir-fry these 3 minutes.
Put the green of the spring onions at the last moment.
Season with the lemon juice.
Place the fried king prawns on or next to the noodles..