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Oriental pork chops
A tasty recipe. The snack contains the following ingredients: meat, garlic (squeezed), sesame oil, Japanese soy sauce, ginger syrup, sambal oelek, rib chops (or shoulder chops), spring onions (cleaned), oil and roasted sesame seeds.
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Ingredients
Directions
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Combine garlic, sesame oil, soy sauce, ginger syrup and sambal in a bowl. Place chops in a bowl and marinate at room temperature for at least 30 min.
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Remove chops from marinade and pat dry. Spread the spring onions with oil. Chops on barbecue in 8-10 min. Brown and cooked toasting. Last 2-3 minutes of cooking onions, regularly turning. Pour chops with sesame seeds. Tasty with mihoensalade.
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Nutrition
270Calories
Sodium0% DV1.055mg
Fat23% DV15g
Protein60% DV30g
Carbs1% DV4g
Fiber24% DV6g
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