Filter
Reset
Sort ByRelevance
LEENEMS
Pasta salad with salami and haricots verts
salad with pasta, haricots verts, salami, parsley, bruschetta topping, paprika
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the pasta according to the instructions on the package.
-
Meanwhile, halve the haricots and add the last 6 minutes to the pasta. Drain, rinse under cold running water and drain well.
-
Meanwhile, cut the salami into cubes and cut the parsley roughly.
-
Mix the bruschetta topping, paprika, salami and 2/3 of the parsley with the pasta and haricots verts and season with salt and pepper.
-
Garnish with the rest of the parsley and serve.
Blogs that might be interesting
-
35 minMain dishsaffron, onions, butter, basmati rice, garden peas, garlic, fresh ginger, ground cardamom (spices), ground cumin (djinten), chicken breast, Indian curry paste, coconut milk,indian chicken balls in coconut curry
-
30 minMain dishunpolished rice, green beans, winter carrot, pork fillets à la minute, sunflower oil, garlic, cornstarch, soy sauce, ginger syrup, Cherry tomatoes, mango, lime,sweet and sour pork curry
-
120 minMain dishminced beef, half-to-half minced, egg, garlic, onion, parsley, fresh thyme, plum tomato, raw ham, green olive, anchovy fillet, Parmesan cheese, Pastasauce,Tuscan meatloaf with anchovies
-
55 minMain dishmedium sized egg, frozen oven fries, breakfast bacon, fresh snow peas, lettuce, avocado, Red onion, Caesar Dressing,salad with avocado and caesard dressing
Nutrition
520Calories
Sodium0% DV1.125mg
Fat34% DV22g
Protein44% DV22g
Carbs18% DV55g
Fiber28% DV7g
Loved it