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Pasta with cheese shrimp sauce
 
 
2 ServingsPTM15 min

Pasta with cheese shrimp sauce


A tasty Italian recipe. The main course contains the following ingredients: fish, peeled raw tiger prawns (frozen, 500 g), pasta with sundried tomatoes (gigli, pack a 500 g), garlic (peeled), olive oil, shallot (chopped), red and / or green pepper (in pieces), fresh cheese sauce (refrigerator, 150 g) and chives (finely chopped).

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Directions

  1. Shrimp the shrimps in hot water for 3 minutes, drain and pat dry.
  2. Cook pasta in boiling water with salt in 10 min.
  3. Garlic crush.
  4. Cook the shrimps in frying pan with oil for about 6 minutes on medium heat.
  5. Halfway through cooking time, create garlic, shallots and paprika pieces.
  6. Remove garlic and sprinkle with salt and pepper.
  7. Drain pasta, stir in sauce.
  8. Heating for a further 1 min.
  9. Spread pasta over bowls, create shrimp-pepper mixture.
  10. Sprinkle chives over it..


Nutrition

725Calories
Sodium25% DV600mg
Fat38% DV25g
Protein84% DV42g
Carbs27% DV82g
Fiber8% DV2g

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