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Pita bread with sausage and cucumber
Sausage on a pita bread with salsa of cucumber, garlic, coriander, cumin and crème fraîche
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Ingredients
Directions
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Heat the pita bread according to the instructions on the package.
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Meanwhile, heat the grill pan. Halve the sausages in the length and brush with the oil.
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Grill the sausages in 8-10 minutes until golden brown and done. Times regularly.
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Meanwhile, halve the cucumber in the length and remove the seeds with a teaspoon.
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Put the flesh with the garlic, coriander, cumin and crème fraîche in the food processor and reduce for 10 seconds. Season with pepper and salt.
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Cut open the pita bread and fill with the rocket. Put the sausage on it and spread the cucumber salsa over it.
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Nutrition
405Calories
Sodium26% DV630mg
Fat42% DV27g
Protein32% DV16g
Carbs8% DV23g
Fiber8% DV2g
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