Pita bread with sausage and cucumber

Name: pita bread with sausage and cucumber
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 4 big pita bread; 4 farm sausage; 1 el sunflower oil; cucumber; toe garlic; 15 g fresh coriander; 1 tl ground cumin; 125 g creme fraiche; 75 g arugula

Sausage on a pita bread with salsa of cucumber, garlic, coriander, cumin and crème fraîche

Ingredients

Kitchen Stuff

1 grill pan
1 food processor

Directions

Heat the pita bread according to the instructions on the package.
Meanwhile, heat the grill pan. Halve the sausages in the length and brush with the oil.
Grill the sausages in 8-10 minutes until golden brown and done. Times regularly.
Meanwhile, halve the cucumber in the length and remove the seeds with a teaspoon.
Put the flesh with the garlic, coriander, cumin and crème fraîche in the food processor and reduce for 10 seconds. Season with pepper and salt.
Cut open the pita bread and fill with the rocket. Put the sausage on it and spread the cucumber salsa over it.

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Nutrition

405Calories

Sodium26% DV630mg

Fat42% DV27g

Protein32% DV16g

Carbs8% DV23g

Fiber8% DV2g

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