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Tara Appl
Potato from the oven
Oven baked potatoes with mushrooms and rosemary.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Cut the onion into wedges and halve the mushrooms.
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Peel the potatoes and cut into cubes of about 2 cm. Mix with the onion and mushrooms and scoop in the baking dish.
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Squeeze the garlic and mix with the oil. Put the sprigs of rosemary between the potatoes. Drizzle with the garlic oil. Sprinkle with salt and pepper to taste.
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Scoop and fry the potatoes for about 30 minutes until golden brown and done. Spoon again halfway.
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Nutrition
170Calories
Sodium0% DV6mg
Fat12% DV8g
Protein8% DV4g
Carbs7% DV21g
Fiber12% DV3g
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