Quesadillas with smoked chicken and peppers

Name: quesadillas with smoked chicken and peppers
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 Tortilla wraps business suit; 100 g grated young mature cheese; 1 Red pepper; 160 g smoked chicken fillet strips; 8 g fresh coriander; 300 g salsa mild pot

Grilled mexican wraps with smoked chicken, peppers, cheese and fresh coriander.

Ingredients

Kitchen Stuff

1 table grill

Directions

Turn the table grill to the medium position.
Place the tortillas on a clean work surface and cover half of each tortilla with the cheese.
Cut the pepper into strips. Place the peppers and chicken on the cheese. Sprinkle with coriander leaves.
Fold the tortillas double, push them lightly and place them on the table grill. Bake 6 min. Halfway.
Cut the quesadillas into points and serve with the salsa sauce.