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Rucola salad
 
 
4 ServingsPTM5 min

Rucola salad


Arugula with cherry tomatoes, spring onions and dill.

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Directions

  1. Cut the spring onions into thin rings. Halve the to. Cut the dill finely.
  2. In a cup, mix the vinegar, pepper, salt and oil into a dressing.
  3. Mix the rucola salad with the spring onions and tomato in a salad bowl. Scoop the dressing and dill through.


Nutrition

135Calories
Sodium0% DV5mg
Fat20% DV13g
Protein2% DV1g
Carbs1% DV3g
Fiber8% DV2g

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