Filter
Reset
Sort ByRelevance
Bus8Mom
Salie triangles
Savory snack trout triangles of puff pastry.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the puff pastry thaw.
-
Preheat the oven to 200 ºC.
-
Chop the onion. Cut the burger into pieces.
-
Heat the oil in a frying pan and fry the onion for 4 minutes. Add the burger and fry in 3 minutes. Season with sage, pepper and salt.
-
Beat the egg. Cut the puff pastry diagonally in half. Divide the mixture over it.
-
Brush the edges with water and fold into a triangle. Push the edges with the teeth of a fork. Brush the triangles with the egg.
-
Place them on a griddle covered with parchment paper and bake in the oven for about 20 minutes until golden brown and done.
Blogs that might be interesting
-
45 minSnackfresh jalapeño pepper, fresh cream cheese natural, Cheddar, smoked bacon, Piggy Mix BBQ Rub,atomic buffalo turds
-
40 minSnackolive oil, shallots, thyme, beef entrecotes, egg, mustard, butter, Red onions, liquid honey, beurre, mayonnaise, arugula lettuce melange, Tasty vine tomatoes, old cheese,citizen-on-chic
-
23 minSnackminced meat, satay herbs, fresh ginger, onion, garlic, peanut butter, sambal Badjak, mini,crispy bapaobroods
-
70 minSnackchicken drumsticks, mustard, sweet chilli sauce, liquid honey, lime juice, mayonnaise, coriander,chicken drumsticks and cilantro mayo
Nutrition
135Calories
Sodium8% DV190mg
Fat15% DV10g
Protein8% DV4g
Carbs3% DV9g
Fiber4% DV1g
Loved it