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Salmon with cucumber and tomato salsa
 
 
4 ServingsPTM45 min

Salmon with cucumber and tomato salsa


A tasty recipe. The main course contains the following ingredients: fish, fresh dill, olive oil, lemon (pressed), salmon fillet, cucumber, breakfast bacon (in strips), tomatoes (without seeds and in pieces), sugar and chili powder.

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Directions

  1. Pour the leaves of dill sprigs, chop them finely and keep them for further use. Dill chopping pieces and mix in low scale with oil and lemon juice as marinade. Whisk salmon pieces through it, cover the dish and marinate the fish for about 20 minutes at room temperature. Salmon occasionally return. Cucumber cucumber, halve in length and scrape out with a spoonful of seeds. Cut cucumber into thin loops and mix with finely chopped dill, salt and pepper. Baking breakfast bacon in a dry frying pan. Drain bacon on kitchen paper. Put tomatoes in a bowl and mix in sugar, salt and pepper.
  2. Rub with marinade marinade of salmon. Sprinkle the salmon with chilli powder and salt and grill on each side for 2 to 3 minutes on a well greased grate. Break bacon into pieces and mix with tomato. Serving cucumber and tomato with salmon. Tasty with potatoes.


Nutrition

360Calories
Sodium19% DV445mg
Fat43% DV28g
Protein54% DV27g
Carbs1% DV2g
Fiber28% DV7g

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