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Salmon with soy honey sauce
 
 
4 ServingsPTM10 min

Salmon with soy honey sauce


A tasty recipe. The snack contains the following ingredients: fish, sesame seed (100 g bowl), fresh salmon fillet, soy sauce (bottle 250 ml), liquid honey and sunflower oil.

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Directions

  1. Roast the sesame seeds in a frying pan without oil or butter in 3 min.
  2. Golden brown.
  3. Allow to cool.
  4. Cut the salmon fillet into cubes of 1 1/2 cm and scoop in a bowl.
  5. Mix with the soy sauce, honey and pepper to taste.
  6. Heat the sunflower oil in the frying pan and fry the salmon over a high heat for 2 minutes.
  7. Sprinkle with the sesame seed.
  8. Serve directly with fork or cocktail stick..


Nutrition

230Calories
Sodium11% DV260mg
Fat25% DV16g
Protein34% DV17g
Carbs2% DV6g
Fiber36% DV9g

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