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JOEBON
Salmon with soy honey sauce
A tasty recipe. The snack contains the following ingredients: fish, sesame seed (100 g bowl), fresh salmon fillet, soy sauce (bottle 250 ml), liquid honey and sunflower oil.
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Ingredients
Directions
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Roast the sesame seeds in a frying pan without oil or butter in 3 min.
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Golden brown.
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Allow to cool.
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Cut the salmon fillet into cubes of 1 1/2 cm and scoop in a bowl.
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Mix with the soy sauce, honey and pepper to taste.
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Heat the sunflower oil in the frying pan and fry the salmon over a high heat for 2 minutes.
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Sprinkle with the sesame seed.
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Serve directly with fork or cocktail stick..
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Nutrition
230Calories
Sodium11% DV260mg
Fat25% DV16g
Protein34% DV17g
Carbs2% DV6g
Fiber36% DV9g
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