Filter
Reset
Sort ByRelevance
Bdv1973
Sand tarts with creamy lemon filling
Quick tarts from sandy soils with lemon curds, Monchou and hand-picked decorations such as Christmas hail, chocolate, almonds and raspberries.
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Mix the lecurd with the fresh cream cheese. Keep covered in the refrigerator.
-
Divide the filling over the sandy bottoms at school and add all the decorations so that everyone can decorate their own cake.
Blogs that might be interesting
-
15 minDessertblueberry, currant, fresh basil, rum, almond liqueur, protein, powdered sugar, white caster sugar, lemon,berry gratin with lemon marsh -
135 minDessertoranges, butter, fine cristalsugar, vanilla sugar, Eggs, wheat flour, baking powder, semi-skimmed milk, cocoa powder, Orange Marmelade, whipped cream,cream cake with orange -
30 minDessertWhite chocolate, milk chocolate, dark chocolate, strawberry, black pepper,Strawberries dipped in Chocolate -
70 minDessertflour, cornstarch, Eggs, white caster sugar, limes, whipped cream, vanilla sugar, Greek yoghurt, strawberries,yoghurt cream cake with lime and strawberries
Nutrition
205Calories
Sodium2% DV40mg
Fat17% DV11g
Protein6% DV3g
Carbs8% DV23g
Fiber20% DV5g
Loved it