Sandwich ham with roasted tomato

Name: sandwich ham with roasted tomato
Cook time: 20 min
Total time: 35 min
Yield: 2
Ingredients: 2 great vine tomatoes; tablespoon dried Italian culinary herbs; 2 tablespoons olive oil; 6 slices dark wholemeal bread; 6 tablespoons Piccalilly; 50 g oak leaf lettuce melange; 4 to stick ham; 4 pickles in long slices

A tasty recipe. The lunch contains the following ingredients: meat, vine tomatoes, dried Italian culinary herbs, olive oil, dark wholemeal bread, piccalilli, oakleaf lamella, ham and gherkins (in long slices).

Ingredients

Directions

Preheat the oven grill. Cut tomatoes into thick slices and place on baking sheet. Sprinkle with Italian herbs, salt and pepper and sprinkle 1-2 tbsp of oil over it. Fry the baking plate under the hot grill and roast the tomatoes for 5-10 minutes. Let cool.
Cover slices of bread with piccalilly. Spread over 4 slices. Spread the ham and pickles over 2 slices with lettuce. Put 2 slices with lettuce again. Divide tomatoes over them and lay down the last slices with piccalilli side down. Press sandwiches slightly and cut diagonally.