Filter
Reset
Sort ByRelevance
Terese The Novelist
Sausages in mustard sauce with rye bread
A tasty Dutch recipe. The vegetarian main course contains the following ingredients: potatoes (table), celery, onion, garlic, rye bread (pack a 500 g), butter, vegetarian sausages (175 g), mustard and vegetable stock tablet.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Potatoes in plenty of water with a little salt in about 15 minutes.
-
Clean celery, halve each stalk and cut into quarters.
-
Sprinkle in boiling water with a little salt in 6-8 min.
-
Cast off.
-
Peel onion and garlic, cut onion into rings and garlic.
-
Rye bread crumble.
-
Roast bread crumbs for 3 minutes in a dry, hot frying pan over a high heat.
-
Heat 50 g of butter in frying pan.
-
Season the onion and garlic for 3 minutes.
-
Add sausages and fry for 3 minutes.
-
Add mustard, bouillon tablet and 1/2 cup of water and warm gently on low heat.
-
Mix celery with leftover butter and pepper to taste.
-
Spread celery, potatoes and sausages with sauce over 4 plates.
-
Spread the rye bread crumbs over celery..
Blogs that might be interesting
-
65 minMain dishshallot, garlic, fresh ginger, sambal oelek, salted cashew nuts, turmeric, ground cumin, ground coriander, peanut oil, coconut milk, coconut cream, vegetable stock, chilled lemongrass lemongrass, lime, fresh pointed cabbage, mushroom melange,vegan rendang with oxheart cabbage and mushrooms -
50 minMain dishsomething crumbly potatoes, cod fillet, mustard, grated young cheese, dried dill, fresh sauerkraut, semi-skimmed milk,sauerkraut stew with cod fillet -
30 minMain dishonion, tomato, Port Salut red crust cheese 50, traditional olive oil, barbecue minicrock, medium sized egg, semi-skimmed milk,omelet with french vegetables and cheese -
95 minMain dishground cumin, paprika, traditional olive oil, steak, Red onion, sweet-vegetable tomato mix, jalapeño pepper, lime, lettuce, mini-tacocone, ready-to-eat avocado,tacocones with steak and avocado
Nutrition
554Calories
Sodium0% DV1.145mg
Fat40% DV26g
Protein34% DV17g
Carbs21% DV63g
Fiber8% DV2g
Loved it