Filter
Reset
Sort ByRelevance
TFRIESEN
Serrano ham
A tasty Italian recipe. The starter contains the following ingredients: meat, thyme, sunflower oil, nutmeg with pistachios unsalted ((180 g)), Italian herbs (mill 16 g), artichoke hearts ((400 g), drained), extra virgin olive oil, garlic (chopped) and serrano ham (a 80 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Ris the leaves of 3 sprigs of thyme. Heat 1 tbsp sunflower oil in a non-stick pan. Fry the nuts with the thyme, stirring for 3 minutes. Season with herbs, pepper and salt. Let cool on a plate.
-
Dry the artichoke hearts with kitchen paper and halve them. Mix with the rest of the oil. Heat the grill pan and grill the artichoke for 3 minutes. Turn halfway. Marinate them with the olive oil, garlic and the rest of the thyme for at least 30 min.
-
Divide the ham slices over a bowl. Serve with the nuts and the artichoke hearts.
Blogs that might be interesting
-
20 minSmall dishavocado, olive oil, lime juice, Red pepper, iceberg lettuce, sunflower oil, tortilla wrap, poppy seed, coriander,tartine with avocado and poppy seeds
-
40 minAppetizerground cumin (djinten), paprika, dried oregano, olive oil, chicken breast, flat leaf parsley, coriander, fresh mint, garlic, capers, ciabatto beds,ciabatta grilled chicken
-
10 minAppetizerold white bread, onion, garlic, cucumber, sieved tomatoes, olive oil, salt and pepper, smoked chicken fillet,cold tomato soup with chicken
-
40 minAppetizerchestnut mushrooms, lemon, dried Italian culinary herbs, olive oil with truffle flavor, salt, freshly ground four-season pepper, rucola lettuce, Parmesan cheese,Marinated mushrooms
Nutrition
350Calories
Sodium14% DV325mg
Fat48% DV31g
Protein26% DV13g
Carbs2% DV5g
Fiber52% DV13g
Loved it