Filter
Reset
Sort ByRelevance
SHELL323
Skewers with ciabatta
A tasty Italian recipe. The main course contains the following ingredients: meat, mushrooms (250g container), sausages, ciabatta (bread), pancetta (Italian bacon, package a 90 g), dried rosemary and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Bring a pot of water to the boil and cook the mushrooms for 1 min. Drain and let cool. Cut the sausages into 6 pieces each. Cut 4 slices of the ciabatta and cut each slice into 4 pieces. Roll each piece of bread in a slice of pancetta.
-
Thread the mushrooms, sausage and pieces of bread alternately on the pins. Mix the rosemary with the oil and brush the skewers with it.
-
Heat the grill pan and grill the skewers over medium heat for about 10 minutes. Regularly. Serve with the rest of the ciabatta. Nice after the spaghetti with tomato and with the cucumber dip with mascarpone.
Blogs that might be interesting
-
105 minMain dishunsalted butter, rabbit bolt, breakfast bacon, onion, fresh thyme, dried laurel leaves, dry white wine, chicken broth from tablet, wheat flour, fresh cream, Zaanse mustard,Rabbit in Mustard Sauce -
80 minMain dishminced beef, traditional olive oil, fresh farmer soup vegetable, mix for lasagne sauce, tap water, zucchini, chilled lasagne sheets, pesto alla Genovese, ground mature cheese 48,lasagna with pesto -
20 minMain dishfrozen puff pastry, chicory, egg, cooking cream, creme fraiche, curry powder, mature farm cheese, old bread, cherry / Christmas, pine nuts,chicory cake with cherry tomatoes and farmhouse cheese -
20 minMain dishSpaghetti, gold salami, grilled peppers, olive oil, Spinach,spaghettini with spinach and salami
Nutrition
735Calories
Sodium8% DV180mg
Fat86% DV56g
Protein54% DV27g
Carbs11% DV32g
Fiber8% DV2g
Loved it