Skewers with ciabatta

Name: skewers with ciabatta
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Italian
Ingredients: 8 mushrooms container 250 g; 4 bratwurst; 1 ciabatta bread; 16 slices pancetta Italian bacon, pack a 90 g; 1 tl dried rosemary; 3 el olive oil

A tasty Italian recipe. The main course contains the following ingredients: meat, mushrooms (250g container), sausages, ciabatta (bread), pancetta (Italian bacon, package a 90 g), dried rosemary and olive oil.

Ingredients

Kitchen Stuff

barbecue skewers, grill pan

Directions

Bring a pot of water to the boil and cook the mushrooms for 1 min. Drain and let cool. Cut the sausages into 6 pieces each. Cut 4 slices of the ciabatta and cut each slice into 4 pieces. Roll each piece of bread in a slice of pancetta.
Thread the mushrooms, sausage and pieces of bread alternately on the pins. Mix the rosemary with the oil and brush the skewers with it.
Heat the grill pan and grill the skewers over medium heat for about 10 minutes. Regularly. Serve with the rest of the ciabatta. Nice after the spaghetti with tomato and with the cucumber dip with mascarpone.