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1940's girl
Spaghetti with bacon in Italian sauce
A tasty Italian recipe. The main course contains the following ingredients: meat, broccoli, spaghetti, butter, bacon patties, sugo pasta sauce (basil (360 ml)), Italian herbs (frozen and sprinkled with a 50 g).
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Ingredients
Directions
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Clean broccoli, divide into florets and cut the stalk into pieces.
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Cook the spaghetti according to the instructions for use.
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Heat butter in frying pan.
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Spread bacon strips with pepper.
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Baste bacon in 10 min.
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Per side until cooked and crispy.
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Cook broccoli in 5 min.
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Remove bacon steaks from the pan and keep warm.
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Pour tomato sauce into shortening and bring to the boil.
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Season the herbs through sauce and season with salt and pepper.
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Create tomato sauce by spaghetti.
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Spaghetti with bacon patties and serve broccoli..
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Nutrition
695Calories
Sodium0% DV1.000mg
Fat52% DV34g
Protein66% DV33g
Carbs21% DV64g
Fiber20% DV5g
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