Filter
Reset
Sort ByRelevance
BOYS1
Spanish mussels
A tasty Spanish recipe. The main course contains the following ingredients: fish, red onions (in thin segments), green peppers (in thin strips), olive oil, chorizo sausage (piece), red pepper (with seeds, finely chopped), cherry tomatoes and mussels (washed).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprinkle onions and paprika with salt, drizzle with oil and grind together for 10 minutes in a well-greased grill basket.
-
Regularly shovel.
-
Cut Chorizo into slices.
-
Add chorizo with red pepper and to onions and grill for 5 min.
-
Remove half of the onion mixture from the grill basket into the bowl.
-
Put half of the mussels in the grill basket and grill the mussels for about 5 minutes until they are all open.
-
Regularly shovel.
-
Create a grill basket in scale.
-
Cook the onion mixture in the grill basket, add the rest of the mussels and grill for about 5 minutes until all the mussels are open.
-
Create the contents of the grill basket in a bowl.
-
Tasty with baguette..
Blogs that might be interesting
-
120 minMain dishcôte the boeuf of the specialist, serrano ham, fresh sage leaf, mustard, traditional olive oil, mushroom melange, bunch onion, garlic, unsalted butter,côte de boeuf with mushroom melange
-
30 minMain dishfinely cut endive, floury potatoes, low-fat smoked sausage, gravy for stew,endive stew with smoked sausage
-
70 minMain dishBroccoli, onion, garlic, traditional olive oil, curry powder, fresh dill, besciamella sauce mix, Full Milk, fresh salmon fillet, lemon juice, fresh lasagne sheets, grated spicy cheese,salmon broccoli
-
15 minMain dishfusilli, fresh sliced string beans, unsalted pecans, lemon, mild yogurt, mayonnaise, broccoli list, lamb's lettuce, mackerel fillet in canned sunflower oil,fresh pasta salad with mackerel
Nutrition
340Calories
Sodium12% DV280mg
Fat34% DV22g
Protein46% DV23g
Carbs3% DV10g
Fiber28% DV7g
Loved it