Filter
Reset
Sort ByRelevance
Sydney
Spice rice with eggplant skewers
A tasty recipe. The vegetarian main course contains the following ingredients: carrots (Parisian), eggplant, onion, garlic, fresh parsley (30 g), peanuts (salted), olive oil, cajun spices, cinnamon powder and basmati rice (1 minute (2 x 150 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve carrots.
-
Cut aubergine into cubes.
-
Cut onion into wedges and cut garlic.
-
Parsley finely chop.
-
Peanut coarsely chop.
-
Mix eggplant cubes with 1 tbsp oil, 1/2 tbsp cajun spices, half garlic and salt and pepper to taste.
-
To string 8 skewers.
-
Heat the remaining oil in a large pan.
-
Carrot for 5 minutes on a low heat.
-
Add onion, garlic, cajun spices and cinnamon.
-
Approx.
-
Cool for 10 minutes on medium heat.
-
Arrange regularly.
-
Meanwhile, eggplant skewers in dry hot grill pan in approx.
-
5 min.
-
Around cooked and golden brown.
-
Heat rice according to directions on packaging.
-
Add half parsley and warm rice to carrots and mix well.
-
Peanuts and to taste add salt and pepper to spice rice.
-
Pour on 4 plates and place eggplant skewers next to it.
-
Sprinkle rice with rest of parsley..
Blogs that might be interesting
-
30 minMain dishfloury potatoes, tap water, fresh sauerkraut, Veluwe fine smoked sausage, traditional olive oil, Full Milk, unsalted butter,sauerkraut steak with smoked sausage croutons -
40 minMain dishcod fillet, lemon, white almonds, White bread, turmeric, fine mustard, dill, olive oil,cod with almond dill crust -
15 minMain dishMacaroni, onion, Red pepper, tomato, traditional olive oil, corned beef in a tin, canned corn, pasta sauce basil,macaroni with corned beef -
25 minMain dishbasmati rice, onion, garlic, chestnut mushrooms, peanut oil, green curry paste, coconut milk light, fresh spinach, bacon patties à la minute, fresh celery, seroendeng,mild curry with spinach and bacon patties
Nutrition
375Calories
Sodium15% DV370mg
Fat35% DV23g
Protein18% DV9g
Carbs11% DV33g
Fiber8% DV2g
Loved it
more