Filter
Reset
Sort ByRelevance
CATICALIC
Spiced kebabs with eggplant and paprika
A nice Mediterranean recipe. The main course contains the following ingredients: meat, potatoes, ground beef, spice mix (for shawarma (bag 30 g)), red onion (chopped), olive oil, aubergines (in half slices) and red pepper (in strips).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel the potatoes, cut them into pieces and boil them in water with salt in 20 minutes until tender.
-
Mix the mince with the spice mix and onion. Divide into 8 portions, form sausages with wet hands and stick them to the skewers. Brush with 1 tbsp oil. Heat the grill pan and grill the kebabs for about 10 minutes. Times regularly.
-
Heat the rest of the oil and cook the aubergine in 5 minutes until done. Add the bell pepper and cook for 3 minutes. Season with salt and pepper. Divide the vegetables over 4 plates and put the kebabs next to it. Serve with the potatoes. Tasty with garlic sauce.
Blogs that might be interesting
-
25 minMain dishchicken breast, frozen tiger prawns, bunch onion, dry sherry, soy sauce, sesame oil, frozen filo pastry, chicken broth from tablet, mie, Spinach, Oyster sauce, ginger syrup,Wonton soup -
40 minMain dishpuff pastry, anchovy fillet, leeks, Eggs, Pastasauce, potato slices, pizza cheese,plate pizza with anchovies -
15 minMain dishrun through bovine rag, beef rib, butter, olive oil, Red onion, garlic, Red pepper, chorizo, Meat bouillon, Red wine, fresh rosemary, dried Italian herbs, dried Provençal herbs, black olive, all-in-one,Mediterranean threaded meat -
20 minMain dishMacaroni, smoked bacon cubes, mushrooms, zucchini, pasta sauce traditional, gormas cheese 70,macaroni with bacon and zucchini
Nutrition
515Calories
Sodium36% DV875mg
Fat46% DV30g
Protein48% DV24g
Carbs13% DV38g
Fiber40% DV10g
Loved it