Filter
Reset
Sort ByRelevance
MARLAD97124
Stuffed pasta with cheese-forest sauce
A tasty Italian recipe. The main course contains the following ingredients: meat, cappalletti con prosciutto crudo (stuffed pasta à ca. 250 g), garlic, olive oil, cheese sauce (4 formaggisaus à 200 g), spring onions, tomatoes and balsamic dressing.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook pasta according to instructions.
-
Garlic peel and chop.
-
Heat oil in frying pan.
-
Garlic gently bake for about 3 minutes.
-
Add and heat cheese sauce.
-
Clean the forest onions and cut into rings.
-
Wash tomatoes, cut into slices and mix with dressing.
-
Drain pasta.
-
Mix cheese sauce and spring onions.
-
Serve with tomato salad..
Blogs that might be interesting
-
25 minMain dishfresh trout, lemon, fresh ginger, fish bouillon tablet, peanut oil, garlic, shallot, black beans, dried chili pepper, Red pepper, black bean sauce, coriander,steamed fish with black beans -
20 minMain dishprime rib, rib eye, lemon, Red pepper, garlic, olive oil, Red wine,sirloin steak with pepper and lime -
25 minMain dishonion, zucchini, traditional olive oil, minced beef, dried Italian herbs, sieved tomatoes, Spaghetti, Pecorino Romano,fast spaghetti with meat sauce and Italian cheese -
20 minMain dishrisotto rice, garlic, sundried tomatoes in oil, chicken breast, traditional olive oil, cut endive, dried Italian herbs,risotto with chicken and endive
Nutrition
725Calories
Sodium11% DV260mg
Fat63% DV41g
Protein50% DV25g
Carbs21% DV63g
Fiber20% DV5g
Loved it