Filter
Reset
Sort ByRelevance
Nicole Gilbert
Spicy garlic prawns
Spicy garlic prawns with pepper and parsley.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Let the shrimp thaw and put in an ovenproof dish. Put the olive oil and garlic in a high bowl.
-
Cut the stalk of the red pepper. Halve the pepper in the length, remove the seeds with a sharp knife and cut into pieces.
-
Puree with a hand blender and pour the oil over the shrimp.
-
Sprinkle with salt and bake the shrimp in the oven for about 15 minutes. Cut the parsley finely and sprinkle the shrimps with the parsley.
Blogs that might be interesting
-
10 minSide dishfirm apple, walnut oil, chicory, chives, balsamic vinegar, fried bacon strips,lukewarm chicory salad with apple
-
30 minSide dishcrumbly potato, Broccoli, sour cream, fresh dill, lemon juice,creamy broccoli puree with dill
-
50 minSide dishbutter, soup vegetables, garlic, mushroom fond, whipped cream, chestnut mushrooms, medium sherry,Mushroom cream sauce
-
35 minSide dishorange, shallot, fine sprouts, olive oil, dark brown sugar, balsamic vinegar,sprouts with shallots and orange
Nutrition
420Calories
Sodium38% DV905mg
Fat60% DV39g
Protein36% DV18g
Carbs11% DV33g
Fiber8% DV2g
Loved it