Filter
Reset
Sort ByRelevance
Csosa
Spinach gorgonzola soup with turkey
A tasty recipe. The main course contains the following ingredients: poultry, celery, turkey breast, extra virgin olive oil with garlic and chili flavor, pistolet (multigrain) and spinach gorgonzola soup (400 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash celery, thinly peel (to remove threads) and cut into arcuate slices.
-
Cut turkey fillet into strips, drizzle 1 tablespoon of oil over it.
-
cut bread rolls in half.
-
Cover the inside with the rest of oil.
-
Heat the grill pan until it is piping hot.
-
roll bread in approx.
-
2 minutes until golden brown.
-
Then grill the turkey strips in 3-4 minutes.
-
Meanwhile, heat soup in pan.
-
Stir in celery ribs.
-
Sow soup in bowl, put turkey strips in soup.
-
Serve with pistolet..
Blogs that might be interesting
-
15 minMain dishChinese noodles, Mussels, garlic, (sunflower oil, Thai stir-fry mix, sliced leek, Japanese teriyaki sauce,stir-fried mussels with noodles -
35 minMain dishoil, pork tenderloins, fresh ginger root, dry sherry, chicken bouillon, dark brown sugar, hoisin sauce, four-season peppercorns, forest outing,pork tenderloin with sweet and sour sauce -
115 minMain dishpak choi, fresh dill, fresh fresh mint, lime, shallots, olive oil (extra virgin), nut rice, tomato paste, meat fond, black olives without pit, salt, (freshly ground) pepper, Red wine, laurel leaf, French lamb racks, butter or margarine, liquid honey, oil to grease,roasted french rack with bok choy dolmades -
25 minMain dishpine nuts, tagliatelle, olive oil, Spinach, smoked chicken fillet,tagliatelle with smoked chicken fillet and spinach
Nutrition
815Calories
Sodium5% DV111mg
Fat85% DV55g
Protein84% DV42g
Carbs13% DV40g
Fiber8% DV2g
Loved it