Filter
Reset
Sort ByRelevance
Csosa
Spinach gorgonzola soup with turkey
A tasty recipe. The main course contains the following ingredients: poultry, celery, turkey breast, extra virgin olive oil with garlic and chili flavor, pistolet (multigrain) and spinach gorgonzola soup (400 ml).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash celery, thinly peel (to remove threads) and cut into arcuate slices.
-
Cut turkey fillet into strips, drizzle 1 tablespoon of oil over it.
-
cut bread rolls in half.
-
Cover the inside with the rest of oil.
-
Heat the grill pan until it is piping hot.
-
roll bread in approx.
-
2 minutes until golden brown.
-
Then grill the turkey strips in 3-4 minutes.
-
Meanwhile, heat soup in pan.
-
Stir in celery ribs.
-
Sow soup in bowl, put turkey strips in soup.
-
Serve with pistolet..
Blogs that might be interesting
-
30 minMain dishalmond shavings, yellow onion, Red pepper, leeks, traditional olive oil, half-to-half-chopped, cumin seed, fusilli, garlic, grilled red peppers in a pot, white cheese,pasta with paprika-almond sauce and grilled vegetables -
30 minMain dishmild olive oil, Mexican stir-fry vegetable, garlic, Gouda young cheese cubes, ham cubes, pasta sauce sugo basil, Tortilla wraps,well-filled wraps -
30 minMain dishdried Italian herbs, fresh trout, coarse sea salt, traditional olive oil, sticking potato, Red onion, zucchini,trout on spicy salt bed -
65 minMain dishchicken legs without back, chicken stock tablets, butter, shallots, risotto rice, Spinach, whipped cream, Parmesan cheese,creamy spinach sauce
Nutrition
815Calories
Sodium5% DV111mg
Fat85% DV55g
Protein84% DV42g
Carbs13% DV40g
Fiber8% DV2g
Loved it