Filter
Reset
Sort ByRelevance
Brad G Reynolds
Stir-fried chicken sweet soy sauce, cabbage and noodles
Asian stir-fried chicken with sweet soy sauce, Chinese cabbage and noodles.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
However, the noodles according to the instructions on the packaging. Drain and let cool.
-
Cut the Chinese cabbage into narrow strips.
-
Heat in a stirring oil, add the chicken strips and stir fry for 4 minutes. Add the coals and the sesame and cook for 4 minutes.
-
Add the noodles and the sauce and heat well. Put the noodles in bowls or deep plates.
Blogs that might be interesting
-
20 minMain dishoven frites, redfish fillet, fish spices, broccoli florets, butter, Hawaiian salad,redfish fillet with fruit -
35 minMain dishwholemeal spaghetti, olive oil, onions, garlic, mixed mushrooms, chili powder, Italian spices, Eggs, whipped cream, hard goat cheese,pasta frittata with mushrooms -
610 minMain dishwhole chicken, lemon, onion, paprika, Ketoembar ground coriander, ground cumin, Greek yoghurt, White wine vinegar, curry powder, fresh ginger, unsalted butter,chicken tandoori -
35 minMain dishsomething crumbly potatoes, frutti, water, traditional olive oil, half-to-half-chopped, onion, caraway seed, cut green cabbages, Gouda aged cheese 48, milk, coarse Zaanse mustard,stir-fried green cabbage
Nutrition
515Calories
Sodium38% DV915mg
Fat22% DV14g
Protein54% DV27g
Carbs23% DV68g
Fiber12% DV3g
Loved it