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Brad G Reynolds
Stir-fried chicken sweet soy sauce, cabbage and noodles
Asian stir-fried chicken with sweet soy sauce, Chinese cabbage and noodles.
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Ingredients
Directions
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However, the noodles according to the instructions on the packaging. Drain and let cool.
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Cut the Chinese cabbage into narrow strips.
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Heat in a stirring oil, add the chicken strips and stir fry for 4 minutes. Add the coals and the sesame and cook for 4 minutes.
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Add the noodles and the sauce and heat well. Put the noodles in bowls or deep plates.
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Nutrition
515Calories
Sodium38% DV915mg
Fat22% DV14g
Protein54% DV27g
Carbs23% DV68g
Fiber12% DV3g
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