Filter
Reset
Sort ByRelevance
Kelley W
Surimi muffins
A tasty recipe. The main course contains the following ingredients: fish, surimiflakes (a 125 g), self-raising flour, baking powder, ground mature cheese (bag of 150 g), curry powder, eggs, sunflower oil, fish broth (from tablet), spring onions (in rings), fresh coriander ((15 g) and finely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
From surimi 16 cut slant slices for garnish.
-
Cut the rest of surimi.
-
In a bowl mix baking flour with baking powder, cheese and curry.
-
Stir in eggs, oil and stock until smooth batter is formed.
-
Prepare finely chopped surimi, spring onions and coriander.
-
Heat batter in 16 greased muffin cavities or cake molds.
-
Lay surimi on top of the batter.
-
In the middle of oven muffins in approx.
-
25 min.
-
Golden brown and cooked through.
-
Remove from oven and allow to cool (slightly).
-
Take muffins from molds and put them to scale.
-
Lukewarm or serve at room temperature..
Blogs that might be interesting
-
170 minMain dishfilo puff pastry, sauerkraut, Red pepper, low-fat smoked sausage, oil, Eggs, creme fraiche,crispy sauerkraut pie with smoked sausage -
30 minMain dishtagliatelle bicolore, eggplant, garlic, olive oil, Quorn finely chopped, sugo traditional, capers, unsalted mixed nuts,tagliatelle with aubergine quorn sauce -
15 minMain dishfrozen cod fillet, Spaghetti, traditional olive oil, Red pepper, bacon, garlic, sifted tomatoes in a pack,spicy pasta with fish -
20 minMain dishcocktail tomato, fresh oregano, fresh rosemary, fresh thyme, olive oil, ravioli with spinach and cheese, whipped cream, grated young mature cheese,ravioli with grilled tomatoes
Nutrition
290Calories
Sodium18% DV440mg
Fat28% DV18g
Protein20% DV10g
Carbs7% DV21g
Fiber12% DV3g
Loved it