Filter
Reset
Sort ByRelevance
Laurie Gonzales
Sweet soy-sesame pork strips with noodles
Pork strips with salted cashew nuts, ginger, shiitake and cucumber.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the grill pan without oil or butter. Grill the pork fillets in 8 min. Until done, turn halfway.
-
Remove from the pan, brush with the sweet soy sauce and cut into strips.
-
Meanwhile, cook the noodles according to the instructions on the package.
-
Peel the ginger and cut finely. Heat the oil in a stirring stir fry the ginger and vegetables, except the paksoi, 4 min.
-
Add the wok sauce and heat for 1 min.
-
Drain the noodles and mix with the vegetables in the bag.
-
Boil well and heat for another 1 min. Season to taste with pepper and salt.
-
Meanwhile, cut the spring onion into rings and chop the cashew nuts roughly. Divide the noodles over deep plates and spread the filet strips over them.
-
Garnish with the spring onions and cashew nuts.
Blogs that might be interesting
-
40 minMain dishshell paste, garlic, fresh basil, lemon juice, extra virgin olive oil, tap water, bunch onion, tomato, mini mozzarella,pasta salad with tomato and mozzarella -
25 minMain dishWhite rice, carrot julienne, onions, onion, peanut oil, fresh ginger, garlic, sambal manis, tofu stir-fry mince, Chinese wok vegetable bean sprouts red pepper, cut pointed cabbage, ketjapmarinademanis, medium sized egg,vegetable-rich nasi with homemade atjar -
15 minMain dishCheesefondue, rose, tomato juice, black olives, fresh parsley,rosé fondue -
35 minMain dishPizza Dough, Greek yoghurt, juice and grater of lemon, tuna in olive oil, roasted peppers, capers, dried oregano,white plate pizza with tuna and paprika
Nutrition
640Calories
Sodium38% DV920mg
Fat35% DV23g
Protein88% DV44g
Carbs21% DV62g
Fiber16% DV4g
Loved it